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INDIAN MAIN COURSE VEGETERIAN
Corn Masala
Golden corn seeds with grounded spices in thick masala gravy
Dal Dhaba
Mix lentils cooked with grounded spices and herbs
Dal makhani
Creamy black lentil cooked on slow ?ire to make it very aromatic and smooth
Dal Tadka
Lentils cooked onion chunks, tomato cubes , green chillies and spices
Jeera Aloo
Cubes of potatoes tempered with cumin seeds, topped with cilantro
Kadai Paneer
Cottage cheese cooked with onion, bell pepper and Spices
Kaju Muttar Curry
Cashews cooked in rich red gravy
Lahsooni Palak Paneer
Cubes of cottage cheese cooked with creamed spinach and Garlic
Malai Kofta
Dumplings of cottage cheese and dry fruits in a creamy saffron gravy
Methi Mutter Malai
Green peas Fenugeek leaves cooked in mild cashew gravy
Methi Paneer
Cottage Cheese cubes cooked with fenugeerk and in the creamy sauce
Mushroom Corn Malai
Mushroom and golden corn seeds cooked in a soft creamy sauce
Mushroom Do Payaza
Mushroom cooked with grounded spices and herbs on hot iron plate
Palak Corn
Golden corn cooked with spinich gravy
Palak Kofta
Vegetables balls cookind in rich creamy spinach sauce
Paneer Butter Masala
Cubes of cottage cheese sauteed with smooth onion and tomato gravy a nd tomato sauce
Paneer Lababdaar
Cottage cheese cubes in aromatic medium spicy tomato garvy with sauteed onions and c hunks of capsicum
Paneer Makhani
Cottage Cheese cooked in rich tomato and butter gravy
Paneer Tikka Masala
Roasted paneer tikka cooked in tomato and creamy sauce
Pindi Chana Masala
Chickpeas and dices of cottage cheese cooked with special spices , dry preparation
Shabnam Curry
Mushroom and Green Peas cooked with onions and tomato gravy
Shahi Paneer
Cottage Cheese cubes cooked with special Mughlai Gravy
Sham-Savera
Chef special preparation in two gravies
Spicy Muttar Paneer
Combination of cottage cheese and green peas in rich gravy
Vegetable Jaipuri
Mix vegetables cooked in spicy masala gravy with crushed papadum on top
Vegetable Jalfrezi
A semi dry mix of vegetables cooked in tomato based gravy
Zaika Special Vegetables
Mix vegetables in brown gravy gravy with Indian spices and grated cheese on top
INDIAN MAIN COURSE NON VEGETERIAN
Bhuna Gosht
Spring Meat Cooked with grounded spices in a thick gravy
Butter Chicke n (boneless/ with bone)
An authentic Punjabi dish consisting boneless chicken simmerd in smooth tomatobase gravy, ?inished with butter and topped with cream
Chicke n Kalimirc
Boneless pieces of chicken cooked in an onion an cashewnut gravy with crashed black pepper
Chicken Curry
Home style coocked chicken in an onion based curry with indian spices
Chicken Hydrabad
A spicy preparation of chicken cooked in brown gravy, with fresh mint leaves
Chicken Khatta Payaz
Chicken boneless cooked with vinegrette onion,tomato, ginger, coriander and freshly ground masala
Chicken Saagwala
Healthy preparation consisting of boneless chicken cooked with indian spice and Spinach
Chicken Tikka Lababdar
A delicacy made of charcoal roasted tikka serveing tomato and onion gravy
Chicken Tikka Masala
Rosted tender chicken simmered in ?lavorful vibrant red masala gravy
Egg Curry
Boiled eggs cooked in brown gravy with spices and herbs
Fish Goan Curry
Pieces of ?ish cooked with freshly grounded spices and coconut milk, Goan style
Fish Masala
Stir fried pieces of tilapia cooked with Chunks of onions, tomatoes in thickmasala gravy, ?lavored with cumin seeds
Kadai Prawns
Stir fried prawns cooked with bell pepper and onions in thick gravy, in a wok
Kadhai Chicken
Boneless chicken, fresh green pepper and onion cooked in thick masala gravy, ?inished in the t raditional Indian Wok
Kadhai Gosht
Wok seared lamd with fresh tomatoes, bell pepper and coarsely grounded spices
Keema Mutter
Minced meat and green peas cooked with onions, garlic, ginger and herbs
Methi Chicken
Chicken pieces boneless and fenugreek , cooked in a traditional savoury sauce
Motton Roganjosh
Tender pieces of lamb cooked in a traditional style with spices
Mutton do Payaza
Lamb cooked with dices of onions in alightly spiced brown gravy
Mutton Rara
Tender pieces of lamb sauteed with spices, onions, cilantro and tomatoes
Mutton Vindaloo
A hot and spicy lamb dish made with fragrant spices and potatoes
Prawns Masala
An exotic preparation of prawns cooked in a rich masala gravy, with its blend ofspices d istinctively ?lavored with carom seeds